Up to the present the production
is mainly concerned with the flexible packages (bags) and
rigid containers (cans, glass jars, etc..) with weight ranging
from 50 g up to a maximum of 15-20 kg depending on the type
of product to be packed.
The products that can be handled
are exclusively solid and more precisely, according to their
granulometry:
-
very fine powdered products:
dyestuff, ice-cream powder, yeast, stucco powder,
icing sugar, flour and so on ;
-
fine powdered products:
dietetic foods, ground coffee, detergents, grated cheese,
abrasive
powder, spices, sugar, seeds, etc.;
-
medium granular products:
citrate, cloves, coffee beans, cereals, rice, tea, raisins,
beans, etc.;
-
large granular products: macaroons,
sweetmeats, chocolates, dried fruits, mushrooms, short
pasta, metallic pieces, and so on;
-
very large products: biscuits,
potatoes, short-breads, dried mushrooms, deep-frozen
vegetables, etc.;
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